This week, the raspberries were ripe for picking in our yard:
Here's what we made with some whipping cream and ginger snap cookies:
And the layered effect:
So simple for the kids to make (and delicious for eating as well!). While we were making them, I realized how easy this would be to set up in the classroom for a tasty Practical Life exercise. I think I'll have to try something similar when school begins...perhaps the blueberries will hold up for us come September!
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